Hungry in London: 10 of the best breakfasts…

Let’s face it, if our parents and every responsible adult since the dawn of time are to be believed, then breakfast = the most important meal of the day.

As a responsible person yourself now – I know, I know but what happened at university, stays at university – what you also understand to be true beyond any doubt is this: it’s the best meal of the day.

Think about it – you can eat pretty much anything you want, it’s perfectly acceptable to boozify your order and, done right, it can set you up for an absolutely cracking day of running around and getting stuff done like the queen you are or laying on the sofa and bingeing ‘Killing Eve’ until you’re in a highly suspicious but nonchalantly lazy food coma like the queen you are.

With that in mind, here are ten spots in the capital worth making a beeline for at the start of the day. Seasonality is big on London menus right now so not every dish listed below may be carried 24/7, 365 but whether it’s on piled onto bread or layered into a bowl, know that every place mentioned is still 100% worth checking out for the tastiest way to start as you mean to go on.

1.Bacon, Egg, Chilli & Cheese on Focaccia at The Dusty Knuckle

Squirrelled away on a Dalston back street with a heritage that began in a Hackney shipping container, this bakery has drawn people regularly to East London on serious bread pilgrimages for five years now.

Set up by three friends looking to create outstanding food whilst helping young people create creatively sustainable lives & careers for themselves, you’re never going to have anything less than one of the best meals of your week there but weekend brunching is a particularly smart option for those with a big appetite.

Fried egg, crispy bacon and a whole muddle of chilli, cheese, spring onions & fresh herbs are piled between slabs of dimpled, golden, pillowy focaccia; messy, crunchy, chewy and delicious, this is the kind of sandwich that demands you lay it down for just a moment to, briefly but reverentially, pay homage to the bakers inside who’ve been there since 4am so that you could rock up to soothe that Friday night head at one of the sunny picnic tables out back come Saturday morning.

Epic my friends, truly epic.

All hail the Hippo…

Kiss the Hippo. What a name. I mean, who doesn’t already love it, this whimsical sounding place across the river?

Opened last year in the lush, royal leafiness of Richmond by entrepreneur Can Eren and a team looking to create the ultimate coffee experience, the imminent opening of a second branch in Fitzrovia meant I had to seriously bump this coffee shop up my ever-swelling list of places to eat in the capital – I have a slightly weird-but-charming/totally understandable-and-charming thing about visiting the original site once a place gets successful enough to expand. Thing is, I’m a North London gal which means that Richmond often seems like the sort of destination I’ll need maps, a packed lunch and at least a day to get to.

Reality check? It’s 3 lines on the tube…excellent. I survived the trip there without eating…remarkable. And it only took an hour…ace.

Flooded with sunlight on the sort of day when London actually remembered that it was supposed to be summer, there’s a open, light, airy feel to the place which heralds all sorts of blonde wood & concrete floor goals. It’s a little how I imagine sitting in the creamiest, fluffiest whipped cream cloud must be and how could that be anything other than glorious?

The in-house Loring S-15 roaster – one of the most environmentally friendly on the market thanks to precision heating and impressively low fuel consumption – sits at the back behind glass fronted door while, mere steps from the entrance, glass fronted cabinets display picture-perfect croissants, cookies the size of my head – again, glorious – and cinnamon buns, icing imperfectly swirled with a home baked touch that I loved.

Iced lattes are creamy with deep, fruitily spiced flavour and served by staff clearly skilled at their craft; current & former UK Barista Championship winners work here, their unwavering love for the bean shining out of each brew.

The Hippo Bun sees a croissant roll precariously sandwiching caramelised onion jam, slices of beef tomato and slabs of bacon together with a perfect, jelly-sweet yolked fried egg; take a moment, I beg of you, to ogle the tree trunk layers of lamination…I did.

Becoming a local here is unlikely; becoming one at the new Fitzrovia branch is much more probable given the geographical maths. That said, there are always friends in this green & leafy borough who deserve to be visited.

Often.

For breakfast and coffee.

Always coffee. 

The very best things I ate…February 2018

February, you were a minxy little trickster. In you rocked on day 1 with your crisp blue skies and your diluted dappled sunshine and then off you bombed it four weeks later in a huffing, whirling, squalling blizzard of lash-tickling snowflakes and bone-chilling temperatures.

Thanks. No really. You were an absolute sweetheart.

However, despite leaving us quilted in the sort of thick soft snow that never fails to send Transport for London into the sort of screechy, shouty, panicky meltdown usually associated with the contestants on America’s Next Top Model, you did bless us with some really, really, ridiculously good-looking food like this…

1. Vegan Cheeseburgers

We have an insanely talented bunch of development chefs at work which means that when lunch rolls round and it’s stuff they’ve put together, you’d be crazy to miss it.

So I don’t.

Ever.

These cheeseburgers were served as part of a vegan inspired lunch that was uniformly splendid but it was these bad boys with their melty, plastic cheese, their soft seeded rolls and their charred-and-smothered-in-special-sauce patties that really dialed it up ‘Hello? Oh hi, this is ludicrously tasty here!’

Looking like the burgers of your childhood and all the better for it – no glazed brioche buns or artisan leafy greens squatting here thank-you very much – I’d defy anyone not to seriously love them.

IMG_5549

2. Rhubarb & Cardamom Pastry at Pophams, Islington

Islington has long been sought out as one of London’s most delicious boroughs and now with the arrival of Pophams, a petite artisan bakery that specialises in beautiful sourdoughs and uniquely gorgeous pastries, it’s even harder to narrow down where you want to eat at any given time, day or night.

With a beautifully light & modern interior, crockery you’ll find yourself ogling & ‘gramming voraciously and a chilled vibe just the right side of being cool, Pophams is the sort of place you’d be proud to call your local…and I am.

IMG_5569

Their peanut butter-jam pastries are a feat of viennoiserie engineering excellence, their sourdough ham & cheese toasties are perfect snow-day provisions and their rosemary-sea salt plaits are as light & delicate as butterfly wings but it’s their stepping-into-Oz Technicolor rhubarb & cardamom custard pastries that are really worth nipping over for. Crispily, flakily edged and softly, sweetly middled, if you’ve found yourself obsessing over new ways to eat spring’s prettiest fruit, here’s one of the nicest you’ll find.

IMG_5568

Read More